Albondigas Soup (Mexican Meatball and Veggie Soup)

Albondigas Soup (Mexican Meatball and Veggie Soup)

Serves: 6 Ingredients For the Meatballs: 1 pound ground beef I use 90% lean ½  cup cooked brown rice 1 teaspoon minced garlic 1 egg ¼  cup cilantro leaves chopped 1 teaspoon ground cumin ¾  teaspoon kosher salt ¼  teaspoon pepper For the Soup: 2 teaspoons olive oil ½ ...
Creamy Italian Orzo

Creamy Italian Orzo

(Serves: 6-8) 16 ounces Italian sausage 1/2 medium onion chopped 3-4 cloves garlic minced 1/2 teaspoon crushed red pepper flakes optional, or more to taste 1 ½ cup uncooked wheat orzo pasta (this can be substituted for protein orzo, cassava orzo or similar) 3 cups...
Vietnamese Caramelized Pork Rice Bowl

Vietnamese Caramelized Pork Rice Bowl

Serves: 2-3 Ingredients: 1 1/2 tbsp cooking oil (I use avocado oil) 1/2 onion, finely diced (brown, white, or yellow) (roughly 1/2 cup) 2 tsp ginger, grated or minced 2 garlic cloves, minced (or 2 tsp garlic paste) 1 bird’s eye or Thai chili, deseeded and finely...
Delicious Pork Meatballs

Delicious Pork Meatballs

Serves: 4-5 Ingredients: 2 pounds ground pork 2 tsp kosher salt (or 1 tsp of any other salt) 1/2 tsp black pepper 2 tsp onion powder 2 tsp garlic powder 2 tsp paprika 1 tsp dried thyme 1 tsp ground coriander 1 tsp ground cumin   Instructions: Preheat the oven to...
Caribbean Shrimp Rice Bowl

Caribbean Shrimp Rice Bowl

Serves: 1 Ingredients: 1 cup cooked brown rice 12-15 shrimp, peeled and deveined 1/2 cup black beans, drained, rinsed and heated 1/2 ripe mango, diced 1 tablespoon olive oil 1 lime, juiced 1/2 teaspoon cumin 1/2 teaspoon paprika 1/4 teaspoon chili powder 1/4 teaspoon...
Greek Chicken Patties

Greek Chicken Patties

Serves: 4 Ingredients: 1 (12.5 ounce) can of chicken (or 1 cup cooked, chopped chicken) ½ cup feta crumbles ¼ cup grated Parmesan ¼ cup chopped spinach 1 large egg Instructions: Preheat oven to 400°F. Mix all ingredients in a bowl, then shape into 4 patties. Place the...
Chili Con Carne

Chili Con Carne

(Serves 6-8) Ingredients: 2 yellow onions, diced 2 red bell pepper 4 garlic cloves 2 tbsp oil 2 heaped tsp hot chili powder (or 2 level tbsp if you only have mild) 2 tsp paprika 2 tsp ground cumin 2 lbs of ground beef, chicken or turkey 2 beef stock cubes 2- 14 oz...
Fruity Greek French Toast

Fruity Greek French Toast

(Serves 4) Ingredients: 8 slices Dave’s Killer Bread (their raisin bread is DELICIOUS but any will work) 4 Tbsp. butter 4 large eggs ¼ cup of milk ½ tsp cinnamon 1 tsp pure vanilla extract 1 cup light vanilla Greek yogurt Fresh berries and cherries (can also use...
Protein Power Breakfast

Protein Power Breakfast

(Serves 2) This quick and easy protein-packed meal is perfect for a satisfying breakfast or lunch. Ingredients: 1 cup cooked brown rice 1 (15 oz) can red beans, drained and rinsed 4 large eggs 1 splash of milk 1 tablespoon olive oil 1 tablespoon of butter Salt and...
Cherry Compote Pancakes

Cherry Compote Pancakes

(Serves 4) Pancake Ingredients: 2 large eggs room temperature 1 teaspoon coconut oil melted 1/4 cup milk of choice (cold coconut milk is my favorite) 1 cup almond flour 1/2 teaspoon baking powder 1 teaspoon granulated sweetener of choice such as monk fruit or allulose...
Tuna Wraps

Tuna Wraps

(Serves 3) Ingredients: 3 large whole wheat wraps or zero carb tortillas 1/2 cucumber, diced 2 roma tomatoes, diced 1 small butter or iceberg lettuce 10 oz of tuna in water 1 ripe avocado, diced 2/3 cup cream cheese, softened 1/2 small bunch of cilantro, chopped 2...
Air Fried Salmon Steaks

Air Fried Salmon Steaks

(Serves 2) Ingredients: 2 salmon steaks, 1 inch thick or thicker 2 tsp old bay Cajun seasoning (or Cajun seasoning of your choice) 1 tsp lemon pepper seasoning 1 tsp garlic powder 2 tbsp unsalted butter 1 tsp fresh lemon juice Parsley for garnish, optional...
Air Fryer Chicken Quarters

Air Fryer Chicken Quarters

(Serves 2) Ingredients: 2 chicken leg quarters ¾ teaspoon salt 1 teaspoon hot or smoked paprika 1/2 teaspoon granulated garlic 1/4 teaspoon ground black pepper 1 tablespoon olive oil Instructions: Preheat the air fryer to 400 °F. Mix together the seasoning. Coat both...
Hot Honey Chili Lime Chicken

Hot Honey Chili Lime Chicken

(Serves 4) Ingredients: 3 pounds bone-in, skin-on chicken thighs Salt and black pepper ½ teaspoon onion powder ½ teaspoon garlic powder 2 tablespoons butter (unsalted or salted), melted 2 tablespoons hot sauce (Cholula is delicious) 1 lime 2-3 tablespoons of honey,...
Chimichurri Chicken Thighs & Cauliflower

Chimichurri Chicken Thighs & Cauliflower

(Serves 5-6) Ingredients: For the Chicken: 2 lbs chicken thighs, about 8 pieces, boneless and skinless 1/2 tsp fine sea salt For the Chimichurri Sauce: 1 cup flat-leaf parsley, finely chopped from 1 bunch 4 garlic cloves, finely minced 1/3 cup extra virgin olive oil 2...
Sausage Stuffed Mushrooms

Sausage Stuffed Mushrooms

(Serves 8) Ingredients: 24 medium mushroom caps (portobello, brown or white) 1 pound of spicy ground Italian sausage (you can also use a spicy breakfast sausage) 8 ounces cream cheese, softened 2 ounces Monterey jack cheese, shredded 1 teaspoon crushed red pepper...
Chili Lime Cornish Hens

Chili Lime Cornish Hens

(Serves 4) Ingredients: 4 whole Cornish hens 2 teaspoon ancho chili powder 1 teaspoon garlic powder 2 teaspoon kosher salt 2 lime, zest and juice 4 tablespoons extra virgin olive oil Instructions: Preheat the oven to 350°F. Combine all of the ingredients (except for...
Simple Air Fryer Chicken Nuggets

Simple Air Fryer Chicken Nuggets

(Serves 2) Ingredients: 2- 5oz cans of canned chicken (If you don’t like the taste of canned chicken like me, substitute 10 oz of shredded rotisserie chicken) 1 cup shredded cheese of your choice (I like to do ½ mozzarella and ½ parmesan cheese) 1 large egg Spices of...
Rosemary Peppercorn T-Bone Steak

Rosemary Peppercorn T-Bone Steak

(Serves 2) Ingredients: 2 lbs of T-bone steak (2 steaks) 1/2 tbsp avocado oil 1 1/2 tsp sea salt 1 tsp black pepper or pepper blend, freshly ground 2 tbsp unsalted butter 2 cloves garlic, peeled and quartered 2 sprigs fresh rosemary 2 sprigs thyme Instructions:...
Rosemary Garlic Butter Ribeye Steak

Rosemary Garlic Butter Ribeye Steak

(Serves 2) Ingredients: 2 (1 1/4-pound) bone-in rib eye steaks Sea salt Freshly ground black pepper 2 tablespoons avocado oil 4 tablespoons unsalted butter 3 garlic cloves 2-3 rosemary sprigs Instructions: Season the rib eye steaks all over with salt and freshly...
Roasted Pork Tenderloin

Roasted Pork Tenderloin

(Serves 4-6) Ingredients: 1 or 2 half-pound pork tenderloins 1 tablespoon oil 2-3 tablespoons fresh lemon, lime, or orange juice (or 1 tablespoon of each) 2 teaspoons Italian seasoning 1 teaspoons garlic powder 1 teaspoon cumin 1 teaspoon salt 1 teaspoon chili powder...
Chicken Vegetable Burgers

Chicken Vegetable Burgers

(Serves 4-6) Ingredients: 1 lb. ground chicken 1 medium zucchini, diced 1 medium yellow squash, diced ½ medium red bell pepper, finely diced 3 green onions, thinly sliced 1 large egg, lightly beaten 1 cup shredded cheese of your choice 3 garlic cloves, minced 1...
Feijão Tropeiro (Sausage and Collards)

Feijão Tropeiro (Sausage and Collards)

(Serves 6-8) Ingredients: 1 pound dry carioca beans (substitute: pinto beans), rinsed  2 bay leaves, dried or fresh 6 cups water 1 bunch collard greens, rinsed and dried 4 tablespoons olive oil, divided 14 ounces uncured andouille sausage, sliced (substitute: chorizo,...
Eggplant Parmigiana

Eggplant Parmigiana

(Serves 8-10) Ingredients: Baked Eggplant Slices: 4 lbs large eggplants (approximately 5, sliced into ⅓ inch thick circles, skin on) 1/4 cup olive oil (for brushing) Layers: 1 2/3 cups parmesan , finely grated 2 cups basil leaves (loosely packed) 1 1/2 cups mozzarella...
Tuna Tataki Over Salad Greens

Tuna Tataki Over Salad Greens

(Serves 2) Ingredients: 1 tablespoon soy sauce 1 tablespoon orange juice ½ tablespoon lemon juice ½ teaspoon mirin (sake, dry sherry or rice vinegar can be substituted)  ¼ teaspoon freshly grated ginger 1 ½ tablespoon oil (for frying, with high smoke point) ½ lb...
Breakfast Margarita Pizza

Breakfast Margarita Pizza

(Serves 4) Ingredients: 1 large premade pizza crust or tortilla (almond, quinoa, wholegrain) 2 teaspoons sea salt 2 teaspoons olive oil ½ cup thick pizza sauce or marinara (I prefer Raos) 1 cup shredded low-moisture mozzarella cheese ½ cup mozzarella pearls ¼ cup...
Easy Pizza Protein Bowl

Easy Pizza Protein Bowl

(Serves: 2-3) Ingredients 2 cup cottage cheese 1 cup marinara sauce (Rao’s is the best in my opinion) 1 teaspoon Italian seasoning ½ teaspoon crushed red pepper flakes 1 cup mozzarella cheese 32 slices turkey pepperoni Additional previously prepared topping such as...
Chicken and Sun-Dried Tomatoes

Chicken and Sun-Dried Tomatoes

(Serves: 3-4) Ingredients: 1 pound chicken breast cutlets ¼ teaspoon salt, divided ¼ teaspoon ground pepper, divided ½ cup slivered oil-packed sun-dried tomatoes, plus 1 tablespoon oil from the jar ½ cup finely chopped shallots (or white onion) ½ cup dry white wine...
Chef Andie’s Chaffle Recipes

Chef Andie’s Chaffle Recipes

Craving a satisfying, Plate Structure snack or meal? Look no further than the chaffle, a delightful and versatile recipe using just cheese and eggs! With endless flavor variations, it’s perfect for anyone wanting to explore new culinary territory, regardless of...
Quick Chicken Veggie Stir-Fry

Quick Chicken Veggie Stir-Fry

(Serves: 4) Ingredients: 1 lb chicken breast, chopped 1 tablespoon almond flour or coconut flour 1 tablespoon oil 2 cloves garlic, minced 1 small onion, chopped 1 large green bell pepper, chopped 1 large orange pepper, chopped Additional vegetables of your choice such...
Stuffed Cabbage Rolls

Stuffed Cabbage Rolls

(Serves: 6) Ingredients: For the tomato sauce: 2 tablespoons butter 1/2 cup onion, finely chopped 1 teaspoon garlic, minced 1 (28 ounce) can crushed tomatoes (do not drain) 1 (15 ounce) can tomato sauce Salt and pepper, to taste 2 tablespoons brown sugar substitute...
Stuffed Pepper Soup

Stuffed Pepper Soup

(Serves: 6) Ingredients: 1 lb lean ground beef or chicken 2 tablespoons olive oil, divided Salt and ground black pepper, to taste 1 small yellow onion, chopped (1 cup approximately) 1 cup chopped red bell pepper 1 cup chopped green bell pepper 2 cloves garlic, minced...
Yes! It’s Chili Mac

Yes! It’s Chili Mac

(Serves: 5-6) Ingredients: 1 tablespoon olive oil 2 garlic cloves, minced 1 onion, finely chopped 1 red bell pepper, chopped 1 lb ground beef (or ground turkey or chicken) 28 oz crushed canned tomato 12 oz tomato sauce 14 oz can red kidney beans, drained 14 oz can...
Meal Prep Bacon and Spinach Egg Muffins

Meal Prep Bacon and Spinach Egg Muffins

(Serves: 12) Ingredients: 12 large eggs 12 slices sugar free bacon (I prefer turkey or chicken bacon) 1 cup baby spinach 1 cup of your favorite cheese, shredded ¼ cup diced onion any kind ¼ cup milk (traditional, almond, oat, etc.) 1 teaspoon avocado oil ⅛ teaspoon...
Lasagna Soup

Lasagna Soup

(Serves:8) Ingredients: 1 pound ground chuck (or ground chicken or turkey) 1 white onion, chopped 1 green bell pepper, chopped 3 cloves garlic, minced 1 teaspoon thyme 1 tablespoon firmly packed brown sugar substitute (such as Truvia or Swerve) 1 (32-ounce) box...
Blackened Mahi Mahi

Blackened Mahi Mahi

Serves: 4   Ingredients:   4 mahi mahi filets, approximately 6 ounces each 2 tbsp butter 1 tbsp olive oil 1 lemon, sliced blackening season   Blackening Season Mix:   1 ½ tsp onion powder 1 tsp garlic powder 1 tsp smoked paprika 1 tsp dried thyme...
Chakhokhbili (Georgian Chicken Stew)

Chakhokhbili (Georgian Chicken Stew)

Serves: 8 This aromatic chicken stew bursts with savory flavors and tender veggies, all in under an hour. Bonus? It’s naturally low-carb, making it a guilt-free feast for your senses.   Ingredients:   2 1/2 lb. chicken thighs with skin & bone (you...
French Toast Mug Cake

French Toast Mug Cake

(Serves: 1)   Ingredients: 1 tablespoon butter, melted ¼ cup almond flour ½ teaspoon baking powder 1 tablespoon brown sugar alternative ¼ teaspoon pink sea salt 1 large egg ½ teaspoon cinnamon ½ teaspoon of pure vanilla extract REAL maple syrup  ...
Pumpkin Pie Chia Pudding

Pumpkin Pie Chia Pudding

(Serves: 2)   Ingredients: 1 cup milk of choice 1/2 cup pumpkin puree (not pumpkin pie filling*) 2-3 tablespoons maple syrup, or to taste 1/2 teaspoon of vanilla extract 1 teaspoon pumpkin pie spice 1/8 teaspoon salt 1/4 cup chia seeds   Instructions: In a...
Barbacoa Beef Tacos

Barbacoa Beef Tacos

Ingredients: 3lb chuck roast Salt and freshly ground black pepper 2 tablespoons of olive oil or vegetable oil 1 1/4 cups beef broth, divided 3 – 4 chipotle chilies in adobo 6 garlic cloves 1 1/2 tablespoons ground cumin 1 tablespoon dried oregano 1/4 teaspoon ground...
Tuscan White Bean Soup

Tuscan White Bean Soup

Serves: 4 Ingredients: 1/4 cup olive oil 3 shallots chopped 4 cloves garlic minced 2 large carrots chopped 3 stalks celery diced 1 tablespoon tomato paste 1 can of diced tomatoes 17 oz cannellini beans canned, drained and rinsed 3 cups vegetable broth (can use 5 cups...
Firecracker Chicken Meatballs

Firecracker Chicken Meatballs

Serves: 4 Ingredients: For the meatballs: 1 ¾ – 2 pounds ground chicken 2 teaspoons minced garlic 1 ½ teaspoon salt 1 teaspoon pepper 2 large eggs 1 cup almond flour breadcrumbs (or other zero-carb breadcrumbs) ½ teaspoon paprika 1 teaspoon onion powder  ...
On The Fly Breakfast Sandwich

On The Fly Breakfast Sandwich

Serves: 1   Ingredients: 1 egg 1 serving egg whites 1/4 cup cheese of your choice (shredded cheddar, Monterey Jack, or Swiss are all great options) 1/4 cup chopped vegetables of your choice (bell peppers, onions, mushrooms, or spinach are all good choices) 1...
Stuffed Zucchini Boats

Stuffed Zucchini Boats

(Serves 4) Ingredients: 2 large or 3 medium zucchini, halved lengthwise 1 large egg, beaten 1 cup almond flour “bread crumbs” ⅔ cup grated Parmesan cheese ½ garlic clove, minced ½ cup diced roma tomatoes ¼ cup of sugar-free spaghetti or marinara sauce 2 teaspoons...
Chicken Veggie Kabobs

Chicken Veggie Kabobs

(Serves 4) Ingredients: 1 pound boneless skinless chicken breasts, cut into 1 inch pieces 1/4 cup olive oil 1/3 cup coconut aminos 1/4 cup raw honey 1 teaspoon minced garlic salt and pepper to taste 1 red bell pepper, cut into 1 inch pieces 1 yellow bell pepper, cut...
Pan Seared Scallops

Pan Seared Scallops

(Serves 2-3) Ingredients: 1 1/4 lb large sea scallops side muscle removed 1 1/2 tablespoons olive oil or vegetable oil 3 tablespoons butter 1–2 cloves of garlic minced 2 tablespoon fresh lemon juice 2 teaspoons chopped fresh parsley or other fresh herbs Salt and fresh...
Bunless Burger Stack

Bunless Burger Stack

(Serves 2) Ingredients: 1 pound of ground beef 1/2 teaspoon of salt 1/4 teaspoon of black pepper 2 large lettuce leaves, washed and dried 1/2 cup of sliced onions, in rings 1/2 cup of sliced, fresh mushrooms 1/4 cup of chopped sun-dried tomatoes 1 tablespoon of olive...
Meal Prep Sheet Pan Eggs

Meal Prep Sheet Pan Eggs

(Serves 12) Ingredients: 18 large eggs ¼ cup reduced-fat milk ½ teaspoons smoked paprika 1 teaspoon salt 1 teaspoon ground pepper 1 teaspoon onion powder 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry 1 cup shredded sharp white cheddar cheese ½...
Filling Veggie Frittata

Filling Veggie Frittata

(Serves 6 ) Ingredients: 1 small red bell pepper cored and chopped 1 small zucchini, diced 2 green onions, roughly chopped 4 ounces broccoli cut into small florets 1/2 cup brussel sprouts, quartered Sea salt and black pepper 3 tablespoon extra virgin olive oil 7 large...
Spinach Omelet with Pine Nuts

Spinach Omelet with Pine Nuts

(Serves 1) Ingredients: 2 large eggs 1⅓ Tbsp milk Sea salt, black pepper and garlic powder, to taste 1 tsp butter 1 cup baby spinach ¼ cup crumbled feta cheese (queso fresco if you don’t like feta) 1⅓ Tbsp toasted pine nuts Olive oil spray   Instructions: Spray...
Breakfast Burritos

Breakfast Burritos

(Serves 4) Ingredients: 4 large eggs ¼ teaspoon smoked paprika ¼ teaspoon salt ½ lb uncured sausage of your choosing (or ham or bacon) 1⅓ cups (6 oz) shredded Monterey Jack cheese 1 Haas avocado, diced 4 large almond or quinoa flour tortillas olive oil  ...
Pizza on Whole Wheat Crust

Pizza on Whole Wheat Crust

(Serves 6-8)   Crust:   1¼ cup whole wheat flour 1 cup Greek yogurt 2% milk fat 2 tsp baking powder 1 tsp sea salt granulated garlic optional, for sprinkling olive oil optional, for drizzling   Pizza Toppings: (use the toppings of your choice but the...
Chef’s Quick Chicken Fajitas

Chef’s Quick Chicken Fajitas

(Serves 6)   Ingredients Fajitas: 1 lime 3 boneless skinless chicken breasts 1 red onion, thinly sliced 3 bell peppers (green and colored) , thinly sliced 2 tablespoons olive oil Fajita seasoning: 1/2 tablespoon chili powder 1/2 tablespoon ground cumin 1 teaspoon...
Garlic Seared Lamb Chops

Garlic Seared Lamb Chops

(Serves 2) Ingredients: 4-6 lamb chops Kosher salt and ground black pepper 1 teaspoon dried thyme 2 sprigs of rosemary (or dried rosemary to taste) 3 tablespoons extra-virgin olive oil 10 small garlic cloves, halved 3 tablespoons water 2 tablespoons fresh lemon juice...
Zuppa Toscana with Cauliflower

Zuppa Toscana with Cauliflower

(Serves 6) This recipe removes the potatoes out of traditional Zuppa Toscana and replaces them with a healthier alternative, cauliflower.  Ingredients: 1 pound ground mild Italian sausage (I prefer chicken Italian sausage) 1 1/4 teaspoons crushed red pepper flakes 6...