(Serves: 2-3)
Ingredients
- 2 cup cottage cheese
- 1 cup marinara sauce (Rao’s is the best in my opinion)
- 1 teaspoon Italian seasoning
- ½ teaspoon crushed red pepper flakes
- 1 cup mozzarella cheese
- 32 slices turkey pepperoni
- Additional previously prepared topping such as onions, bell peppers, olives, spinach, etc
- 3 tablespoon chopped fresh basil, optional
Instructions:
- Preheat oven to 375 degrees Fahrenheit
- Add the cottage cheese to a microwave-safe 8×8 or 9×9 pan and heat for 30 seconds to knock the chill off.
- Remove pan and top cottage cheese with marinara sauce, 3/4s of the pepperoni, additional toppings, Italian Seasoning, crushed red pepper, and mozzarella cheese.
- Top cheese with the remaining pepperoni and place in oven for 8-10 minutes or until the pizza bowl is fully heated and the cheese is melted.
- Top with chopped basil, serve and enjoy.