(Serves 1)
Ingredients:
- 8-12 oz of unsweetened almond milk or coconut milk (Get a vanilla flavored one for a little extra creaminess)
- 1 tbsp of our sugar-free chocolate sauce recipe.
Instructions:
You can either heat your milk in a pot on the stove or in the microwave. The choice is completely up to your preference. Once your milk is heated to the point of almost boiling, add in your chocolate sauce and stir until fully mixed. Not quite sweet enough? Add a pinch of stevia or monk fruit until your cocoa reaches your preferred sweetness level.