Sugar-Free Cheesecake Pudding Dip for Fruit

(Serves 6)

 Ingredients:

• 4 oz softened reduced fat cream cheese
• 1 ½ cups plain nonfat Greek yogurt
• ½ teaspoon of vanilla extract
• 1 teaspoon of lemon juice
• 1 (1 oz) box of sugar free Jell-O cheesecake pudding mix
  

Instructions:

1. Place the yogurt, cream cheese, vanilla and lemon juice into a mixing bowl and beat on low or medium-low with a hand mixer until fully combined.
2. Add the pudding mix and continue to mix for an additional minute or until completely mixed. Serve with fruit of your choice and refrigerate the rest for later.